Ravishing Renaissance style in Lyon's cobble-street heartTAKE FOUR MAGNIFICENT Italian Renaissance houses
tucked into the cobbled streets of medieval Lyon. Artfully link their 14th century stone walls, then play unexpected tricks with the ancient interior by overlaying history in an artfully contemporary style.
Walking into Cour des Loges feels rather like entering a medieval Florentine villa. A glass atrium canopies the lobby, surrounded by soaring arched balconies and interior courtyards.
Bold colours, contemporary artworks and giant candlesticks add touches of audacious confidence, setting off the time-worn stone and ancient surrounds to perfection. It's a stunner.
Rooms at Cour des Loges are seductive and theatrical; and how.
Opulent schemes combine velvets, silks, damasks and linens; antiques, tapestries and objets d’art juxtapose modern furniture and art. Colours major on chic slate grey, taupe and terracotta. Bathrooms, designed by Starck, boast double baths, jacuzzis, and power showers. All feel private. Superior Italienne rooms will tick all the boxes, while the Piazzetta suite, with its podium bed, provides yet more visual drama.
Hit the spot In the heart of Lyon's medieval
Vieille Ville.
Pillow Talk Silks, velvets and damasks – not to mention bathtubs for two – made bedtime theatrically seductive.
Be savvy Leave your car at home – parking is a headache.
Be smitten Renaissance mansion packed with Wow factor.
Private roof gardens
Our
opulent bed with giant pillows and a crushed velvet throw had wicked intentions writ large across it. Pearl-white bedlinen, a hand-frescoed headboard and intimate lighting set the tone, while views over the
private fourth floor roof gardens, basking in the spring sunshine, were an added plus. Our similarly lavish bathroom sported a huge double bath with the loo artfully tucked away behind a mirror.
This is France’s gastronomic capital, and cooking at the Cour des Loges
deeply smart Café Epicerie not surprisingly dazzles. Eclectic menus feature grilled Brittany lobster tail with Japanese red shiso cress; saddle of rabbit with beetroot; scallops with poached rhubarb. Expect terrific breakfasts, too: we were taken with the spread of springy freshly-baked breads and cured ham to carve off the bone.
Outside, Lyon buzzes. It’s a UNESCO World Heritage site so culture vultures have rich pickings. Here in Vieux Lyons, you're surrounded by the
winding alleys, cobbled courtyards and towers of a medieval gem. River walks and markets are not far away.
Having succumbed to a night in on the day we arrived, we were happy to plot a night out over
cocktails in the darkly intimate bar next day. The very savvy concierge was more than helpful. So much, in fact, that we decided that to do this place justice, we'd need to stay an extra night.
Cour des Loges was reviewed for Room for Romance by
Raz Murray
Dining in Indulge in award-winning chef Anthony Bonnet’s exceptional cooking and seasonal specialities, in an awesome Renaissance setting created from four of the finest medieval houses in old Lyon. The food is an
exciting blend of the traditional and imaginative.
Breakfast Served until 11am weekdays and till 12 noon on Sundays.
Room service Yes – 24 hours
Where? You have a choice of two restaurants, Café-Epicerie and Les Loges.
What’s cooking? Seasonal and imaginative food in a gorgeous setting.
Dress the part You'll want to match your sleek and chic surroundings.
Top table? Near the toasty fireplace in winter
See & Do Lyon's old town is a gem of medieval walkways, Renaissance mansions and quaint courtyards – no wonder it has been selected as a World Heritage site. Take a walk around (be sure to climb up to the hilltop cathedral and take in the city-wide views) or get on the water with a cruise on the Rhône.
Spa Take a dip in the in the swimming pool or unwind in the sauna or steam room after a hard day's holidaying.
Diary Dates December:
Shops and homes light up with candles for the city's four-day Festival of Light.
September Fight for tickets to see one of the shows at the Biennale de la Danse, held every two years.